Side the white of the egg yolks. Crush the bananas with a fork
Mix the dry ingredients together: flour, sugar, yeast, salt. To book
In another bowl, mix the liquid ingredients together: egg yolks, vanilla aroma, bananas, milk, oil
Tug
Gently and gradually pour the dry ingredients in the liquid ingredients, whisking continuously to avoid lumps
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Then whisk the egg whites in snow and gently add to the dough
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Heat a large skillet, brush a little oil on the pan and fry your pancakes with small portions on a medium heat, not very lively.
When the small bubbles start to go out on the surface, you have to return
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Serve hot with fruit, or honey. Enjoy your food